Beef Burgandy Beef, mushrooms, carrots, onions and bacon, cooked in a red wine sauce seasoned with herbs, garlic and tomato paste. Bœuf à la Bourguignonne www.youtube.com/watch?v=NlGFkXd-QT0 Serves 6 Ingredients 2T avocado oil 3lb chuck, cut into 2" chunks Instructions
